Chicken Shawarma Nachos
Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Servings: 6
Quick and easy nachos with all of the flavours of chicken shawarma!
ingredients
- 1 (12 ounce) bag tortilla chips
- 2 cups cheese (such as mozzarella and/or monterey jack), shredded
- 2 cups chicken shawarma (link), warmed
- 1 cup lettuce, shredded
- 1 cup cucumber, diced
- 1 cup tomatoes, diced
- 1/4 cup pickled red onions (link)
- 1/4 cup kalamata olives
- 1/4 cup feta, crumbled
- 1/4 cup shawarma sauce (link)
- 2 tablespoons sriracha (optional)
directions
- Spread the tortilla chips out on a baking sheet in a single layer, top with the cheese and bake in a preheated 350F/180C oven until the cheese has melted, about 5-10 minutes.
- Sprinkle on the remaining ingredients and enjoy!
Option: Add 1/4 cup pickled jalapenos.
Option: Add 1 avocado, diced.
Option: Add 1 tablespoon cilantro, chopped.
Option: Add 1 tablespoon parsley, chopped.
Nutrition Facts: Calories 493, Fat 36g (Saturated 12g, Trans 0), Cholesterol 84mg, Sodium 737mg, Carbs 42g (Fiber 3g, Sugars 2g), Protein 23g
Nutrition by: 